Korean Black Ginseng Whole Root preserved in Honey. 500g (17.6 oz) panax ginseng. You can eat with original type or cutting it to you taste.
Available any time before or after of exercise (for man or women and the old or young), when driving and traveling. Especially, it can be useful for the student preparing examination and children to have it with milk or drink or drink. And if they have it for several times (about 1 root a day), they will get new vital power of life. Korean honeyed Black Ginseng is a product made with high class Black Ginseng. The product was made with material selected from worldwide famous Korean ginseng's perennial root.Through stringent manufacturing process, and by adding natural honey. It is a product that was prepared for the taste of the native flavor and fragrance generating from original type of genuine ginseng. Black ginseng preserved in honey. Type of food : Sugaring - Packing Unit : 500g (17.6 oz). Korean Black Ginseng Roots 60.5%, Honey, Fructose, Oligosaccharide. As processing of steam and dried 9 times, Ginsenoside RG3, RH1, RH2. Is made and this is 1009,000 times higher level than normal Red Ginseng so it calls Black Ginseng is specialized functional Ginseng. Normal Red Ginseng needs only one time of steam and dried process but Black Ginseng does 9 times of that. It takes only for 3 days to get Red Ginseng but Black Ginseng takes 50 days for 9 times of steamed and dried process with master's hands. CAUTION : Avoid exposure to high temperature, direct sunlight and keep in cool, dry place.
The efficacy of Red ginseng. Korean Red Ginseng is not a drug, it is considered to be a vitamin mineral rich food.
This conventional food can benefit men, women, the ill and the healthy. Red Ginseng is know scientifically, as a Panax Ginseng.
The term Panax is derived from the Greek word panacea, which means'all healing'. This medicinal herb contains a nutrient rich blend of vitamins, 42 natural minerals, amino acids, essential oils and enzymes. Red Ginseng can help the body restore vitality, alleviates stress and tiredness, increase blood circulation, concentration and enhances brain function. It helps boosts the immune system, detoxifies the body's organs, protects the liver and can detoxifies the effects of alcohol.
It helps combat ageing due to its antioxidants and it can beneficial for those recovering from illness, surgery, chemotherapy, radiotherapy and those suffering from diabetes. Recognizing its healthy properties, everyone in Korea literally consumes this herb for one reason or another.
Ginsenoside - the Major Active Healthy Component of Korean Red Ginseng. The scientific name for Korean ginseng is Panax Ginseng C A Meyer. The word "Panax" is derived from a Greek phrase meaning "cure all". Modern science has revealed that Korean ginseng contains a variety of Saponin called ginsenosides, a key component of red ginseng that is not found in any other plant. Until now, 37 Ginsenoside have been discovered and among them, Rg1 and Rb1 is known as key component for immunity, stamina and memory improvement.
Recently as many researches about Rg3 have been done, they found out Rg3 is most efficient for immunity stimulation. And Korean Food Law have been revised to notice Rg3 as well as Rg1 and Rb1 to customer.
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The item "Korean Black Ginseng Whole Root preserved in Honey 500g (17.6 oz) panax ginseng" is in sale since Monday, August 29, 2016. This item is in the category "Health & Beauty\Vitamins & Dietary Supplements\Herbs & Botanicals". The seller is "kkumsa" and is located in Seoul.
This item can be shipped worldwide.LTD (Jungsamdang)